Instant Chicken Nuggets

⏰ Cooking Time : 26 minutes

Compared with Chicken McNuggets, the purpose of doing it yourself is to unlock more freedom of chicken nuggets.

Compared with more teaching, this video is more about giving a reference standard and the calculation method of floating up and down.

🥩 Ingredients (For 4 Person)

Instant Food - Prefabricated Fried Chicken Nuggets 30 pieces

                  COOKING TIPS                 

1. There is no need to thaw it separately. The condensed water vapor during the thawing process will easily soften the surface of the chicken nuggets.
2. Calculation method: 1300W power air fryer, 130°C, 26 minutes. If the power is increased by 50W, it can be reduced for 30 seconds; or if the temperature is increased by 5°C, it can also be reduced for 30 seconds.
On the premise that the chicken nuggets are laid flat in a single layer, or the double layers do not overlap too much, the applicable temperature is controlled at "130°C~145°C", and the duration is recommended to be controlled at more than 22 minutes to ensure complete heat penetration. If there are too many chicken pieces, it is recommended to turn over slightly in the middle, so as to ensure that the air fryer is even enough (such as using a 13.6L air fryer, there is no need to turn over, because the bottom shelf is high enough for heat circulation.
3. Part of the delicious secret of chicken nuggets lies in the matching dipping sauce, which will be introduced separately in another chapter.
4. In a small-capacity air fryer, because the space for heat energy to circulate is relatively small, higher temperatures are used to ensure heat penetration, but this tends to cause more water loss in the chicken nuggets, thus losing the good taste.

🍳 Cooking Method

1. Put the chicken pieces into the air fryer, set at 130°C, 26 minutes.